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23 May, 2019 - AIVC webinar on kitchen ventilation

06-05-2019 | EU

AIVC is organizing the webinar “New Perspectives on Kitchen Ventilation” to be held on Thursday 23 May 2019 at 16:00-17:30 (CET). The  webinar will discuss kitchen venting, including measurements of contaminants that are emitted from cooking, discussions of kitchen exhaust ventilation system performance and guidance on best practices for kitchen ventilation.

Presentations & Speakers include:

  • Assessing the health risks of exposure to cooking pollutants. Benjamin Jones, University of Nottingham, UK
  • Evaluating cooker hood effectiveness. Iain Walker, LBNL, USA
  • Empirical and theoretical investigations of fine particle emission from cooking. Catherine O’Leary, University of Nottingham, UK
  • From range hood capture efficiency to human exposure. Willem De Gids, VentGuide, Netherlands

 

For further information on registration etc. please click here.