indoor air quality

We present preliminary results from an examination of the capture and venting of a buoyant plume by a chimney. The aim is to enable improved management of indoor pollutant sources – for instance, the plume rising from a cooking pan in a kitchen or a cooking fire in a hut. Using the principle of dynamic similarity, we precisely and controllably model the behaviour of indoor plumes by using saline solutions ejected into an enclosure containing freshwater.

Indoor air quality and thermal comfort was measured in 14 three-bedroom, semi-detached, cavity wall naturally-ventilated homes during the winter following an energy efficient retrofit. As part of the energy retrofit, homes received new windows and doors, an upgraded heating system, attic insulation, and wall vents, as well as pumped beaded wall insulation into three external walls.

This paper describes the findings and recommendations of a meta-study examining the actual in-use performance of whole-house mechanical ventilation heat recovery systems (MVHR) installed in 54 low energy dwellings in the UK, as part of a national research programme. The performance of the systems is assessed using monitored data on indoor air quality (temperature, relative humidity, CO2) and energy use, cross-related with actual experiences of operating these systems through resident surveys.

The polyurethane foam industry is projected to reach a worldwide value of up to $74bn by 2022 and with airtightness of new and retrofitted properties continually increasing, an important question arises: what is the impact of these materials on the indoor air quality (IAQ), occupants’ health and indoor environment?

Mechanical ventilation has become a mandatory requirement in multiple European standards addressing indoor air quality (IAQ) and ventilation in residential dwellings (single family houses and low-rise apartment buildings). This article presents the state of the art study through a review of the existing literature, to establish a link between ventilation rate and key indoor air pollutants. Design characteristics of a mechanical ventilation system such as supply/exhaust air flow, system and design of supply and exhaust outlets were considered.

The Spanish Technical Building Code establishes the criteria for indoor air quality fixing minimum and constant ventilation rates per local. Currently, there is a proposal to modify the regulations so that the IAQ criteria becomes more useful by setting it based on average concentrations of CO2 and accumulated CO2 in the habitable rooms. However, the indoor average concentration is not the average concentration at which the occupants are exposed.

It has already been proven that a large portion of the energy consumption gap between simulations and reality is due to the occupant behaviour in buildings. The improving airtightness of buildings makes that Indoor Air Quality (IAQ) can no longer rely on air renewal through infiltrations, bringing the need of ventilation systems. Within this frame, an ongoing dissertation focuses on the relationship between occupancy behaviour and ventilation systems in low energy buildings.

The adverse effect of various indoor pollutants on occupants’ health have been recognized. In public spaces flu viruses may spread from person to person by airflow generated by various traditional ventilation methods, like natural ventilation and mixing ventilation (MV Personalized ventilation (PV) supplies clean air close to the occupant and directly into the breathing zone. Studies show that it improves the inhaled air quality and reduces the risk of airborne cross-infection in comparison with total volume (TV) ventilation.

Exposures to airborne fine particulate matter with a diameter of <2.5μm (PM2.5) are linked to multiple negative health effects, including cardiovascular and respiratory disease. Existing investigations of PM2.5 primarily focus on external sources and exposures, because outdoor air is easier to observe, and therefore, more widely monitored. However, as people spend up to 70% of their time in their own homes, exposures to indoor pollutants could have a greater impact on health. One method of investigating indoor exposures in a stock of houses is by modelling them.

A key aspect of achieving acceptable indoor air quality is source control. Cooking has been recognized as a significant source of pollutants for health impacts (e.g., PM2.5 and NO2) as well as moisture and odour. A common method of controlling this pollutant source is by using a range (or cooker) hood that vents to outside. However, field and laboratory experiments have shown highly variable performance for these devices. We use the capture efficiency metric (the fraction of the pollutants that are exhausted to outside at steady state) to characterize the range hood performance.