Influence of kinetic energy sources and internal obstructions on room air conditioning strategy, efficiency of ventilation and room velocity conditions

There is a variety of different methods consulting engineers use to design room system, room air diffusion, such as assumption of perfect mixing, design methods employing the empirical relations determined through research, air jet theory and computational fluid dynamics (CFD) codes. The most common design methods based on air jet theory allows only for the prediction of extreme values of air velocities and air temperatures in the occupied zone.

Indoor air humidification, sick building syndrome symptoms, and perceived indoor air quality in the office environment

Dryness is still one of the major complaints concerning indoor air quality in office buildings and respective nonindustrial environments. Dampness in buildings in terms of excess amounts of water in the solid parts, and the harmful consequences have been discussed vigorously in recent years. Indoor air humidity, which means water vapour in the indoor air, has been given less attention.

Prediction of indoor gaseous pollutant dispersion by nesting sub-zones within a multizone model

The nesting of a new zonal model within a multizone model has allowed an increased resolution in the prediction of local air flow velocities, temperature and concentration distributions between rooms and within rooms.

System interactions in forced-air heating and cooling systems. Part 2 : continuous fan operation

The purpose of continuous fan operation is to bring in fresh outdoor air to the conditioned space in order to maintain acceptable indoor air quality. Ventilation not only uses more energy, but it also impacts air distribution system efficiency.This is partially due to various system interactions. The objective of this paper is to quantify the impact of continuous fan operation on energy use and distribution efficiency by introducingtwo new parameters: energy use ratio (EUR) and distribution efficiency ratio (DER).

Comparison of air exchange efficiency and contaminant removal effectiveness as IAQ indices

Recently indoor air quality (IAQ) became an important issue and as a result researchers have developed a large number of different air quality indicators. This study focuses on air exchange efficiency (ea) and contaminant removal effectiveness (e) as suitable indicators for use in design and on-site measurements. These two IAQ indicators were numerically studied and compared for five typical indoor spaces with different ventilation strategies and contaminant sources. Overall,

A methodology for analyzing the association between student performance and indoor air quality

Past research that has evaluated the association between student performance and some change variable (building renovation, room temperature, curriculum, teacher involvement, etc.) has focused on student-level data and has not adequately accounted for regression artifacts (regression to

Improve energy and comfort performance of large office buildings using integrated interior and exterior zone air-handling units

The interior zone and exterior zone air-handling units (AHU) can be connected through their return air ducts to become a new air-handling unit system, named OAHU system, which allows optimal choice of outside air intake and decouples sensible and latent cooling in a zone with lower sensible

Effectiveness of local supply ventilation in improving worker zone air quality in swine confinement buildings - A pilot study -

This research evaluated the effectiveness of local supply ventilation in controlling air quality at or near workers’ breathing zones in livestock confinement buildings. Commercially available ceiling (box-type) diffusers and local supply ventilation syste

Demand controlled ventilation (DCV) systems : tests and performances

For energy savings, DCV systems are more and more used on ventilation systems. In France, in non residential buildings, these systems are generally controlled by either a CO2 sensor, or an optical movement detection (infrared). To achieve correct performances, pressure conditions in duct and fan regulation must be considered.

Evaluation of ventilation by stack effect using condensing units of refrigeration

Every city or town has a market to supply fresh food to its residents. A market has the function of displaying fresh food, auctioning it, and supplying it to consumers. A market must fulfill this role throughout the year even in cold, snowy areas, and this calls for a large, covered space. At the same time, vehicles of various sizes drive in and out of the market premises to transport food into and out of the market. These vehicles emit exhaust gas, however, and the introduction of a large amount of fresh air into the market space is indispensable for maintaining good air quality.

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